| Date |
Lunch |
Dinner |
| Thu 3/23 |
- Main 1: Chicken Steak, Beef Steak, Banana Pepper, Caramelized Onions & Peppers (v), Cheese Sauce (gf) (m) (s) (vg), Sliced Cherry Peppers (gf) (v), Liscio Bakery Rolls (s) (v) (w), Tater Tots (s), Maple Baked Root Vegetables (gf) (v), Roast Turkey (e) (s) (w)
- Main 2: Orange Chicken (a) (ses) (s) (w), Orange Glazed Tofu (a) (ses) (s) (v) (w), Chow Mein Noodles (s) (v) (w), Sautéed Baby Bok Choy (s) (v) (w), Vegetable Spring Rolls (s) (w), Jasmine Rice (v)
- Main 3: Chicken Shawarma (h) (s), Arabic Salad (v), Baby Carrots (gf) (v), Grilled Pita (s) (v) (w), Tater Tots (s), Yellow Rice (v), Harissa (v), White Sauce (m) (vg)
- Vegan Main: Seitan "Fried Chicken" (vg) (w), Mixed Vegetables (gf) (v), Brussel Sprout Slaw (gf) (v)
- Allergen Choice: Grilled Chicken Breast w/Pineapple Salsa, Baby Carrots (gf) (v), Harvest Quinoa (v), Ratatouille (gf) (v)
- Salad: Greek Salad with Feta and Olives (m) (vg), Caesar Salad (m) (w)
- Dessert: Vegan Cookie (v) (w), Apple Cake (e) (m) (s) (w), Cinnamon Toast Cereal Treats (e) (m) (s) (w), Vegan Cupcakes (s) (v) (w), Cookies & Cream Pudding (e) (m) (s) (w), Parfait Bars (e) (m) (s) (w)
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- Main 1: Nashville Hot Chicken Drums (s) (w), Salisbury Steak W/Mushroom Gravy (s) (w), Biscuits (m) (s) (vg) (w), Parmesan & Olive Oil Mashed Potatoes (m) (s) (vg), Roasted Carrots (gf) (v)
- Main 2: Basmati Rice (gf) (v)
- Main 3: Chicken Shawarma (h) (s), Arabic Salad (v), Baby Carrots (gf) (v), Grilled Pita (s) (v) (w), Tater Tots (s), Yellow Rice (v), Harissa (v), White Sauce (m) (vg)
- Vegan Main: Chana Masala (v), Paneer Butter Masala (m) (vg), Peas (gf) (v), Vegetable Biryani (v)
- Allergen Choice: Grilled Chicken w/ Mango Chutney, Chana Masala (v), Corn (gf) (v), Fruit Salad (v)
- Salad: Greek Salad with Feta and Olives (m) (vg), Caesar Salad (m) (w)
- Dessert: Vegan Cookie (v) (w), Cinnamon Rolls (m) (s) (w), Cinnamon Toast Cereal Treats (e) (m) (s) (w), Cookies & Cream Pudding (e) (m) (s) (w), Parfait Bars (e) (m) (s) (w)
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| Fri 3/24 |
- Main 1: Beef Short Ribs w/ Garlic Mashed Potato (a) (m), Grilled Pork Chops, Breadsticks (m) (s) (vg) (w), Truffle Roasted Potatoes (m) (vg), Vegetable Medley (v), Cheese Ravioli w/ Tomato Blush Sauce (e) (m) (s) (vg) (w)
- Main 2: Szechuan Pepper Steak (s), Lemon Garlic Crusted Tilapia (f), Garlic Fried Rice (e) (s), Zaatar Rice Pilaf (v), Grilled Pita (s) (v) (w), Garlic Spiced Edamame Pods (s) (v), Falafel (v) (w), Cucumber Dressing (m), Tahini Sauce (ses)
- Main 3: Beef Peperonata, Braised Greens (v), Caesar Salad (m) (w), Red Lentils (v), White Sauce (m) (vg)
- Vegan Main: BBQ Pulled Seitan (s) (vg) (w), Baked Sweet Potatoes (v), Braised Kale (v), Lentil Sloppy Joe (v)
- Allergen Choice: FZ Chicken & Broccoli, FZ Spiral Rice Pasta w/ Garlic (v), Braised Greens (v), Red Lentils (v), Rice (gf) (v)
- Salad: Spinach Salad w/ Mandarin & Rasp. Vin. (v)
- Dessert: Vegan Cupcakes (s) (v) (w), Cookies & Cream Pudding (e) (m) (s) (w), Cheesecake Brownies (e) (m) (s) (w), Chocolate Chip Cookies (e) (m) (w), Chocolate Pudding (gf) (m), Confetti Cake (e) (m) (w), Chocolate Cake (e) (m) (s) (w), Oreo Cheesecake Bars (e) (m) (w), Apple Crisp (e) (m) (w)
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- Main 1: Steak Fries (vg), Roast Beef w/ Au Jus (s), Italian Pork Sandwich (m) (w), Corn Cobbettes (v), Liscio Bakery Rolls (s) (v) (w), Horseradish (v), Sharp Provolone (m) (vg)
- Main 2: Arroz con Gandules, Habichuelas Guisadas con Calabaza, Steamed Broccoli (gf) (v), Tostones, Carne Frita, Pollo Guisado
- Main 3: Berbere Chicken, Curry Potatoes (vg), Basmati Rice (gf) (v), Ethiopian Lentils (v)
- Vegan Main: Tomato Tofu & Eggplant Bake (s) (v), Sauteed Zucchini (gf) (v), Stuffed Bell Pepper w/ Veggie Crumbles (s) (v)
- Allergen Choice: Hot Roast Beef Au Jus (FZ), Corn Cobbettes (v), Mashed Potatoes FZ (gf) (v)
- Salad: Greek Salad with Feta and Olives (m) (vg)
- Dessert: Ice Cream Bar (m)
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| Sat 3/25 |
- Main 1: Turkey Bacon, Pork Sausage, Biscuits and Gravy, Mushroom, Onion, Cheddar & Egg Frittata (e) (m) (w), Breakfast Homefries (gf) (v), Eggs Scrambled (e) (gf)
- Main 2: Chocolate Chips, Chopped Peanuts, Coconut Flakes (gf), Mixed Berries, Oat & Honey Granola (s), Vanilla Chia Seed Pudding (v), Warm Honey (vg), Fruity Yogurt (m) (vg), Plain Yogurt (m)
- Main 3: Swedish Meatballs (h) (s) (w), Egg Noodles (e) (w), Roasted Cauliflower (gf) (v), Flounder Francaise (e) (f) (h) (s) (w)
- Vegan Main: Seitan"Mongolian Beef" & Lo Mein Noodles (s) (v) (w), Vegan French Toast (w), Rice (gf) (v), Vegetable Stir Fry (v), Banana Foster (gf) (m), Powdered Sugar, Strawberry Topping (v)
- Allergen Choice: Chicken Sausage (gf), Bacon (gf), Pork Sausage, Vegan Oatmeal (gf) (v), Breakfast Homefries (gf) (v)
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- Main 1: Dry Rub Smoked Chicken, BBQ Ribs "Pork" (s), Baked Yams (m) (vg), Boston Baked Beans (s), Corn Pudding (e) (m) (s) (vg) (w), Green Beans (gf) (v)
- Main 2: Cajun Grilled Chicken Breast (s), Spicy Chicken Patty (s) (w), Battered Potato Wedges (e) (m) (s) (vg) (w), Stroehmann Rolls (s) (v) (w), Mayonnaise (e) (s), Shredded Cheese (gf) (m) (vg)
- Main 3: Beef Kofta (h), Baba Ghanoush (v), Cous Cous Salad (v) (w), Hummus (gf) (ses) (v), Tzatziki Sauce (gf) (m) (vg)
- Vegan Main: Seitan Chimichurri (s) (v) (w), Cajun Black Beans, Edamame Succotash (s) (v)
- Allergen Choice: Sriracha Lemon Grilled Chicken, Cajun Black Beans, Herbed Potato Wedges (gf) (v), Rice (gf) (v), Steamed Broccoli (gf) (v)
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